Detection Methods for the Study of Glycan-Protein Interactions

Authors

  • A. Hushegyi Slovak Academy of Science, Institute of Chemistry, Bratislava, Slovakia
  • T. Bertók Slovak Academy of Science, Institute of Chemistry, Bratislava, Slovakia
  • J. Tkáč Slovak Academy of Science, Institute of Chemistry, Bratislava, Slovakia

Keywords:

biochip, biosensor, glycans, spectroscopy, voltammetry

Abstract

Glycan biochips and biosensors are potentially important tools for detection of glycan – protein interactions. Among several applications they can be used for rapid and precise diagnosis of various diseases and infections. Two major detection techniques available for construction of glycan biochips and biosensors – fluorescent labelled and label-free methods are discussed.

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Published

2014-05-15

How to Cite

Hushegyi, A., Bertók, T., & Tkáč, J. (2014). Detection Methods for the Study of Glycan-Protein Interactions. Chemické Listy, 108(5), 451–456. Retrieved from http://ww-w.chemicke-listy.cz/ojs3/index.php/chemicke-listy/article/view/501

Issue

Vol. 108 No. 5 (2014)

Section

Articles