Significance of Exposure Route for Bioavailability of Chromium in Soil Environment

Authors

  • K. Kobetičová Department of Environmental Chemistry, University of Chemistry and Technology, Prague
  • Z. Petrová Department of Environmental Chemistry, University of Chemistry and Technology, Prague
  • V. Kočí Department of Environmental Chemistry, University of Chemistry and Technology, Prague

Keywords:

bioavailability, K₂Cr₂O₇, Enchytraeus albidus, soil, ecotoxicity

Abstract

Bioavailability and hence the toxicity of various organic compounds and metals in the soil is influenced by many factors, among others physicochemical properties of the soil, chemical structure of the tested pollutants and also sensitivity of the test organisms. Few studies, however, deal s with the influence of exposure pathways (food, body surface) through which pollutants can get into the body. This article describes the effect of some exposure routes (contaminated food, soil, water) on toxicity of Cr for Enchytraeus albidus.

Published

2015-10-15

How to Cite

Kobetičová, K., Petrová, Z., & Kočí, V. (2015). Significance of Exposure Route for Bioavailability of Chromium in Soil Environment. Chemické Listy, 109(10), 794–798. Retrieved from http://ww-w.chemicke-listy.cz/ojs3/index.php/chemicke-listy/article/view/304

Issue

Section

Articles